The spread can be used in a variety of ways, such as for spreading on a cookie or other dessert, using as an ingredient in crepes, or even just as a part of a mixture.
The partnership between Dominique Ansel and Nabisco is part of a promo for the #MyOreoCreation competition, which is offering $500,000 to a lucky person who shares their ideas for the next great Oreo creation or flavor. The winner’s idea will also have their creation featured in stores across the U.S.
Dominique Ansel has prior experience partnering with brands, as he previously teamed up with Nutella for a special Cronut bite filled with the hazelnut spread.