Donut Bar expands in Southern California

Donut Bar founder Santiago Campa

Acclaimed donut shop Donut Bar has made a name for itself in San Diego and Las Vegas, and is now looking to expand even further with new franchise locations throughout Southern California.

Earlier this year, the shop announced that it would be accepting applications for franchise opportunities, and was met with over 200 of them in the following weeks and months. The first of these opportunities was approved, and a new location will be opening in Temecula, California in the spring of 2018.

The Temecula location will continue the Donut Bar tradition of offering award-winning recipes, friendly service, and a hip atmosphere that includes its rustic-chic décor, all carefully cultivated by founder Santiago Campa.

“The amazing donuts we create daily will speak for themselves, but the experience customers receive when choosing and eating their favorite donuts will keep them wanting to come back for more,” says new franchise owner David Nichols. “I believe my love for the customer service industry paired with Santiago's passion for donuts is the perfect match. Temecula is truly going to fall in love with what Donut Bar brings to our amazing city.”

Donut Bar is continuing to look for talented, passionate individuals who are businessy-savvy and have industry experience to become owner-operators of its new franchise locations in Southern California.